Central Vietnam feast @ Mộc Mạc (East Village)
Registration with the organizer
Registration and any payment happen on the organizer's website.
Go to registration on organizer website ↗Found by Moments · NYC Food Explorers
Is this your event?About the event
*Mộc Mạc is more than a Vietnamese restaurant, it's a reflection of who we are. The name means humble beauty: finding richness in simplicity and authenticity.*
Yelp: 4.2/5 out of 61 reviews Google: 4.7/5 out of 192 reviews
Price: $40-$46 per person. Likely $42-43.
The menu below is for 8 people. All dishes are 2 orders/shared between 4 people.
Appetizers- Bò Lá Lốt/Beef Wrapped in Betel Leaf: Minced Wagyu beef with lemongrass and spices, wrapped in betel leaf and flame-grilled. Đậu Hũ Lắc Sả Tắc/Lemongrass Kumquat Tofu: Crisp tofu tossed in a warm glaze of lemongrass, kumquat, and garlic. Má Heo Nướng Cha/Charred Pork Jowl: Pork jowl marinated in bean curd, slowly grilled over an open flame Bánh Bột Lọc/Huế Tapioca Dumplings: Silken translucent tapioca dumplings filled with shrimp, finished with scallion oil and crispy shallots, served with a refined savory nước chấm dipping sauce. Bánh Bèo Huế/Huế Steamed Rice Cakes: Delicate steamed rice cakes with shrimp–pork sauce, finished with fried shallots and scallion oil.
Mains- Cơm Bún Hến/From Huế with Clams: Sautéed baby clams over vermicelli, served with herbs, roasted peanuts, fried shallots, and crispy pork crackling. Mì Quảng Tôm Thịt/Quang Nam Golden Noodle: Wide rice noodles in a light turmeric broth, topped with sautéed shrimp, braised pork, broth-cooked egg, peanuts, herbs, and sesame crackers.
*Dessert- In case we are hungry for dessert, either Veniero's or Gelatoville is nearby*
Subway Directions: Take the F to 2nd Ave or the 6 to Astor Place
See you there- Glenn C
