Join Certified Food Preservation Instructor, Brie Wakeland Muszynski, for a presentation on how to safely make jams, jellies, and marmalades at home. The presentation includes tasting samples, and a jam making zine.
Porter Ranch Branch Library
Thu 3 Sept, 09:30
Gaviotas Mexican Restaurant
Thu 3 Sept, 16:00
Fairfax Branch Library
Thu 3 Sept, 19:00
Jackson Market and Deli
la paella
Fri 4 Sept, 17:45
Damian Restaurant
Sat 5 Sept, 09:00
Leeway Beach