Lebanese dinner

Join us for regional traditional food from Teta Mona! These recipes come from a mountain village in Lebanon called Bcharre. Share dinner with us by twin brothers that learned all their skills through their grandmother. Because we will be a have a banquet dinner, the cost to RSVP will be $62 that will include food. Rules: Please pay within 72 hours before the event. If you cancel within 72hours of the event a cancelation fee of $10 will be deducted. This is to ensure that members on the waitlist have sufficient time and notice. Details of the deposit is in the question when you RSVP SIGNATURE BANQUET MENU (unless other dishes requested or sold-out) STARTERS: Hommus chickpea dip with pita bread Loubiye green beans with chilli, garlic & onion Fattouch salad, radish, cucumber & tomato w sumac SECONDS: Samboosek haloumi & feta cheese pastry envelopes Beitenjaan baked eggplant w garlic Toum, capsicum salsa & seeds MAINS: Rez 7 spiced pulled chicken tenderloins w baby spinach, quinoa, buttered almonds & wildrice Fatte slow cooked lamb w chickpeas, pita chips, garlic yoghurt & buttered almonds SWEET TREAT Baklava vegan organic w almonds, pepita & chia seeds Choco Prince dark chocolate biscuit honey slice w pumpkin seeds