Skip the stress of cooking and treat Dad to handcrafted dim sum, sizzling mains, and crisp beers this Father’s Day weekend. Whether you're looking for a neighbourhood lunch in the Inner West or a city celebration, we've got you covered! The Feast: Exclusive $72 per person Banquet Menu featuring Snapper Sashimi, Pork Xiao Long Bao, Mongolian Beef and more dishes (À la carte also available!). Dad’s Perk: Special $8 Lotus Rice Lager cans all weekend long! 📅 Saturday, 5 Sept – Sunday, 6 Sept (Min 2 guests) 🎟️ Bookings: Tables across both venues are filling fast! Hit the link in our bio to secure your family's spot now.
