Filipino feast at Serai

Are you ready for a Filipino feast? Serai replicates the spirit, vitality, passion and sense of fun of the Phillipines, offering Filipino dishes reimagined and cooked over a wood-fired grill, fun cocktails and an all-natural wine list. I’ve eaten here before had have been dying to go back for their mouth-watering cabbage (it’s soooo good!) I have booked for 6 Fine Diners to enjoy the chef’s Feed Me menu at $105 per person for dinner from 6.30pm on Wednesday 26 August. Check out a sample menu here - price and menu items subject to change - https://seraikitchen.com.au/wp-content/uploads/2026/06/Chefs-Tasting-Menu-Card-3_6.pdf Join the waitlist to express interest. After the first day or so of posting, once I have names in the waitlist, I’ll send you a ‘Meetup Message’ to confirm you have a spot and how to pay. You’ll need to send me $50 to secure your place (equivalent to the cancellation fee - this will be deducted from your bill when we settle up). Once paid I’ll move you from the waitlist to ‘Attending’. As these are small group events, there are often more Fine Diners interested than there are seats available. My approach to hosting an event is to share seats around amongst members of the group in as fair a manner as I can, including mixing Fine Diners regulars with newcomers. Please be respectful if there are events when you miss out on a spot. I will always message you so you know if you have secured a seat or are still waitlisted in case a seat opens up. Please check that you don’t have your settings blocking messages; if I can’t contact you, I’ll have to move on to the next person. Also if you don’t respond to my message offering you a spot within 3 days, I’ll let you know that I’m offering the seat to another person on the waitlist. I look forward you experiencing this amazing cabbage with me!