Lemon Meringue Pie Class

Join us for a Lemon Meringue Pie class.

This class is perfect for beginners! At the end of class, you’ll have a beautifully assembled lemon meringue pie — tangy, glossy, and topped with clouds of golden meringue. Wow!

This is a 2 hour class.

During this hands-on class, you’ll be guided step-by-step through making a buttery pie crust, a bright and silky lemon curd filling, and a light, fluffy meringue. You’ll also learn how to assemble and finish your pie for that classic bakery-style look. This class is led by one of our very talented chefs — a delicious way to spend your day!

In this class, you will learn:

• How to make a flaky pie dough

• How to roll and fit dough into a pie shell

• The science behind curds and meringue

• How to make a smooth, tangy lemon filling

• How to whip and pipe or spread meringue

• How to torch or finish your meringue for a golden top

You will finish class with:

• One 9-inch lemon meringue pie (ready to bake at home or chill and enjoy later)

• A new understanding of pastry, curds, and meringue

• Lemon meringue pie recipe (emailed to you before class)

All ingredients and equipment for your pie are provided, you do not need to bring…